All of Guayakí’s products are certified kosher. To keep up with the increasing demand for quality, Guayaki has undergone all the requirements to become certified kosher from Kosher Supervision of America (KSA). In doing so, our processing plant was thoroughly inspected by a Kosher Rabbi. The Rabbi found the cleanliness and sanitation to be of the highest quality, thus ensuring that products both produced and handled at Guayakí are Kosher.Read More
Each kosher certifying agency around the world has its own policies and procedures, as well as its trademarked symbol. Whether or not a product will be accepted is based on the standards, reliability and most importantly the symbol familiarity of the certifying agency in the marketplace. Consider the agency’s reliability among kosher authorities and its symbol recognition among consumers. Broad acceptance in both realms means considerably greater value. It’s in...Read More
New York…2018 is already shaping up to be a year of more innovation, creativity and expansion. In interviews with a half dozen food mavens, there was agreement that 2018 would be a year of moving more into the natural and organic, both as ingredients and as a blend for customary foods. “We’ve gone well beyond kale in incorporating new exotic and healthy veggies,” said one food expert. Several new restaurants...Read More
KSA – The products are Pareve (contain neither milk or meat ingredients). KSA-D – The products are Dairy. These products either contain dairy ingredients or have been processed on dairy equipment. *Products are endorsed as kosher only when bearing the KSA symbol on the label. Consumers are directed to check the ingredient panel of products on a regular basis for changes in the Kosher status that may occur as a result...Read More
Jerusalem – by Menachem Lubinsky – Chanukah is in the air and in the open Machne Yehuda market sufganiyot (doughnuts) are already filling stalls. “Most people can’t wait till Chanukah for the sufganiyot,” says Mish, one of the many vendors displaying almost every flavor filling a sufganiya. So what’s the most popular flavor? Jelly is definitely in the lead with custard being a close second. That’s consistent with my findings...Read More
Nulla vitae elit libero, a pharetra augue. Nulla vitae elit libero, a pharetra augue. Nulla vitae elit libero, a pharetra augue. Donec sed odio dui. Etiam porta sem malesuada.